Ingredient
Lactobacillus/Soymilk Ferment Filtrate
Soy milk ferment filtrate
Fermented soymilk filtrate
Lactobacillus soy ferment
What it is
A filtrate obtained by fermenting soymilk with Lactobacillus bacteria, used to condition and hydrate the skin.
How it works
Fermentation breaks soy proteins and sugars into smaller peptides, amino acids, and sugars that help draw in moisture and support the skin's surface feel.
What it does
Humectant
Skin conditioning
Concerns to know
-
Well tolerated
No significant safety concern is reported for this ingredient as used in cosmetics.